Saturday, August 29, 2009

Still Have Zucchini?

I just happened to search for our absolute favorite zucchini recipe online and you can find it here! (It's from The Food You Crave: Luscious Recipes for a Healthy Life.)

You will not regret it. Kansas Dad and I can eat a whole tray of them ourselves in about five minutes. I don't know what we're going to do if the kids ever decide to try them.

By the way, Kansas Dad doesn't dip. He puts the Parmesan and bread crumbs in a plastic bag or container and just shakes the zucchini - much faster. We've also found the cheap grated Parmesan works better than the shredded. Mmmm...wish we had some zucchini right now...


  1. Hmm, I think I'll have to wander out to the garden and see if I can find any more zucchini!


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