.)You will not regret it. Kansas Dad and I can eat a whole tray of them ourselves in about five minutes. I don't know what we're going to do if the kids ever decide to try them.
By the way, Kansas Dad doesn't dip. He puts the Parmesan and bread crumbs in a plastic bag or container and just shakes the zucchini - much faster. We've also found the cheap grated Parmesan works better than the shredded. Mmmm...wish we had some zucchini right now...
